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Fresh Baked Bread                                                     £2.50

Served with extra virgin olive oil and balsamic vinegar.

3 Cheese Tostadas                                                     £3.00

Bite sized tostadas, smothered in three tangy cheeses and grilled to a

golden brown.

Marinated Olives                                                        £2.50

Black & green olives marinated in herbs & garlic.

Bruschetta                                                                   £3.00

Plum tomatoes, garlic and coriander topped tostadas.

Skewered Dates in Bacon                                         £3.00

An unusual combination that has to be tried to be appreciated.

Pizza Tostadas                                                            £3.50

Cheese, tomato and panchetta mini pizzas.

new! Polenta Chips                                                         £2.50

Golden, crisp polenta chips, shaken in seasalt and rosmary.

Great with an ice cold beer.

 

 

veggie

 

Houmus                                                                        £3.00

Nutty and creamy, perfect for scooping with pitta bread.

Spicy Roasted Vegetable Cous Cous                      £2.50

A favourite Moorish salad (or is that Moreish?).

Saganaki                                                                      £3.50

A traditional Greek mezze. Salty Halloumi cheese, herbed and pan fried.

A wedge of lemon for squeezing finishes it perfectly.

Meze Platter                                                                £5.00

Nutty houmus, creamy tzatziki & tabbouleh served with char grilled

flat bread, pickles and olives.

Patatas Bravas                                                            £3.00

Crunchy potatoes served with tomato salsa.

Vegetable Tagine                                                        £3.00

A rich and tasty Moroccan stew.

Sweet Potato Wedges                                                £3.00

Seasoned with fiery chilli and served with cooling sour cream.

Spinach with Pine Nuts                                             £3.50

Tossed with chopped dates and crunchy croutons.

Fried Brie                                                                     £3.00

Full bodied and creamy cheese served with redcurrant jelly.

new recipe! Falafel                                                               £4.00

Light and nutty chick pea rissoles with creamy cucumber & mint yoghurt.

Grilled Garlic Mushrooms                                         £3.50

Field mushrooms grilled and oozing with garlic butter.

Tortilla Patata                                                             £3.00

The classic potato omelette.

new! Spinach & Feta Parcels                                        £3.00

A Traditional Greek snack. Spinach and feta cheese, wrapped

in filo pastry and cooked until golden brown.

 

 

meat

 

Rustic French Chicken Liver Pâté                            £3.50

Luxurious, rich paté finished with cream and brandy. Spread lavishly on crusty

toasted bread.

Cold Cured Meat Platter                                            £5.00

A selection of Jamon Serrano, salamis, pickles and olives, with toasted bread.

Chicken Croquettes                                                    £3.50

Smooth and creamy Spanish style fritters. Golden brown with chicken,

onion and herbs

Broad Beans & Bacon                                                £3.00

A hearty and tasty classic.

Pan Fried Chorizo in Red Wine                                 £3.50

Pan fried spicy Spanish sausage in a red wine jus.

Montado de Lomo                                                       £3.50

Lean grilled pork loin dusted with paprika, on top of crunchy mini toasts.

Pan Fried Chicken Liver in Sherry                            £3.00

Tender, pan fried livers, tasty & hearty. A pica pica speciality.

Grilled Lamb Kofta                                                     £4.00

Lamb marinated in garlic and paprika, chargrilled to perfection.

Piri Piri Chicken                                                          £4.50

Marinated, chargrilled chicken fillets served with a very spicy dipping sauce.

new recipe! Chargrilled Chicken Wings                            £4.00

Crisp and sticky with an eastern Mediterranean marinade of honey, herbs,

chilli and cumin inspired by Moroccan and middle eastern cuisine.

new recipe! Meatballs in Tomato Sauce                           £4.00

Secret Sicilian family recipe beef meatballs smothered in tomato sauce.

Moroccan Chicken                                                      £4.00

With sweet potato and squash, flavoured with mint and cinnamon.

new recipe! Souvlakia                                                         £4.00

Succulent pork skewers marinated with herbs served with fresh tzatziki.

 

 

fish

 

Marinated Anchovies                                                 £3.00

Not the salty brown ones. These are succulent pure white fillets.

Gambas Pil Pil                                                             £4.50

Sizzling king prawns in delicious garlic and chilli oil. A Pica Pica speciality.

Seafood Paella                                                           £3.50

The classic Spanish dish; full of chicken, fish, prawns and squid.

Calamaris                                                                     £4.00

Lightly battered tender, creamy squid.

Salt Cod Fishcakes with Aioli                                   £3.50

Crisp and golden outside, light and fluffy in the middle. Served with

a generous dollop of garlic mayonnaise.

Deep Fried Whitebait                                                 £3.50

Crunchy fried whitebait.

new recipe! Moroccan Spiced Prawns                              £4.50

King prawns tossed with cumin, coriander, ginger and chilli.

 

 

salads

 

Green Leaf & Red Onion Salad                                 £3.00

With a light and tangy vinaigrette.

new recipe! Mediterranean Potato Salad                         £3.00

Light and tangy, marinated in garlic and herbs.

Tabbouleh                                                                    £3.00

Cous cous, with fresh vegetables & seasoned with mint, citrus and garlic.

Greek Village Salad                                                   £3.50

Light and fresh with feta, olives, tomato and cucumber.

Tomato & Mozzarella Salad                                      £3.50

A fantastically fragrant salad. On the side or a dish in itself.

 

 

pudding

 

Crème Brulee                                                               £4.00

Creamy cold custard with a hot, crisp caramel lid.

New! Baklava                                                                   £4.00

Crisp filo pastry, layered with nuts, dripping in sweet syrup.

Served with a creamy dollop of mascarpone.

Tiramisu                                                                       £4.00

Boozy heaven in your mouth!